The Nourished Kitchen by Jennifer McGruther is a
combo cookbook and how-to book for learning to live more simply by eating more
simply. This does not mean easier but
rather eating foods closer to the Earth.
This book for instance tells the cook how to make sourdough bread first
by telling the reader how to make your own sourdough starter though Ms
McGruther also allows using someone else’s starter to help yours out. She tells how to use your own garden produce
to nourish your family but also how to make your own butter and render your own
lard to make your foods more flavorful than using margarines and shortening
would do. You will not realize what you
have been missing in your diet until you start eating as God intended His food
to taste. You will find that eating the
most flavorful foods will not make you fat unless you overeat them. You will also find yourself satisfyingly full
and not overeating when you eat this way.
You will find yourself enjoying your food and isn’t that one of the most
enjoyable parts of living?
I took The Nourished Kitchen to my workplace and have
never had so many people from various jobs in my workplace pick up a book of
mine and just start thumbing through and start reading it. Then when you figure that this is mainly a
cookbook that is most amazing. This book
is one that the most people asked where you can get it. If you have ever wondered how to make those
foods that your grandma used to make and now no one knows how to make it this
is the book for you. If you would like
to get your family eating more nutritious foods this is the book for you. Ms McGruther has written a gem and you don’t
want to miss out on all this knowledge.
I use this book and wish the cover were more easily cleaned as it has
food stains all over it.
I received this book from Multnomah Publishing for this
review.
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